..::Erika - Eis::.. // Tradizione del gelato e pasticceria dal cuore delle Dolomiti

About Us

When the excellence of the ingredients meets the ice cream master's experience.

The Story

FROM THE CONTACT BETWEEN THE TRADITION OF TWO FAMILIES, ERIKA AS A TRADEMARK INHERITS THE ABILITY OF ICE-CREAM AND PASTRY PRODUCTION, ACCORDING TO THE TRADITIONAL RECIPES. TODAY THE TRADITION IS GUARDED BY THE DYNAMIC REALITY OF A FIRM IN WHICH THE ART OF HANDCRAFT AND MODERN TECHNOLOGIES COLLABORATE TO GUARANTEE EVERYDAY THE SAME RESULT AS EVER: NATURALNESS AND QUALITY.

Certification

A NATURAL AND UNFORGETTABLE TASTE IS THE RESULT OF A CAREFUL SELECTION OF THE INGREDIENTS: HIGH-QUALITY FRESH MILK AND FRUIT SELECTED ACCORDING TO SEVERE QUALITY PARAMETERS. THESE PRODUCTS REACH THE CONSUMER THROUGH A PROCESS OF ESSENTIAL STEPS, SUCH AS RAW MATERIALS TEST, PRODUCTION QUALITY CONTROLS AND THE STRICT OBSERVANCE OF SANITARY REGULATIONS, ACCORDING TO THE ISO9001.

New ideas

NEW IDEAS HAVE BEEN CONTRIBUTING TO OUR DEVELOPMENT, TO BE ABLE TO TELL YOU OUR STORY AS HONESTLY AS POSSIBLE. OUR STRENGTH LAYS IN THE COMMON EFFORT TO DEVELOP DAY BY DAY AND IN THE ABILITY TO HAND DOWN TO FUTURE GENERATIONS THE DESIRE OF GROWING, EVOLVING AND ADDING VALUE TO OUR FIRM. CRESCERE, EVOLVERSI ED AGGIUNGEREEEEEEE AGGIUNGEREEEEEEE AGGIUNGEREEEEEEE AGGIUNGEREEEEEEE AGGIUNGEREEEEEEE AGGIUNGEREEEEEEE AGGIUNGERe.

Products

Gelato sfuso

Our classic whipped ice-cream is the result of our traditional recipes, but such a genuine taste can only be achieved through an accurate selection of ingredients: only high-quality raw materials selected.
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Gelato retail

Erika Eis has always produced real ice-cream: our recipes maintain a genuine flavour thanks to an accurate and particular selection of the best raw materials, to primarily offer quality.

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Gelato impulso

Only high-quality raw materials - most of them coming from our territory - and a particular attention on details along the whole production process: these are the ingredients which make our products so good.
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Cake

Our artisan cakes in line with Alto Adige’s long lasting customs and traditions, allow us to merge the goodness of the typical products with the guarantee of a healthy product, checked and certified by the standards of our quality marks. Real delisciusness for your palate, inimitable for its taste and uniqueness of its receipes.
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Krapfen

Being faithful to our tradition of the region Alto Adige we produce every day Krapfen indifferent flavours of stuffing. Produced in a well-advanced machinery system, these krapfen, once defrosted, maintain the same fragrance and softness sa just taken out of the oven the same.out of the oven the same.

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Dessert

Fragrance, lightness and taste are fundamental elements of our pastry production, and the Black and White Truffle Line is our flagship. A dessert which has always made happy our meals.out of the oven the same. out of the oven the same.

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Gallery

A genuine and unforgettable taste.

Gallery

Ice cream

Cake

Krapfen

Staff

The Erika brand inherits the story of those who can make ice cream and pastry according to traditional recipes.

Erika's Staff

Luciano Degli Esposti

CEO

Giulia Degli Esposti

MARKETING MANAGER AND R&D

Carlo Cazzolli

QUALITY MANAGER

Gabriele Rizzardi

SALES MANAGER Ho.Re.Ca.

Alan Gottoli

LOGISTICS MANAGER

Cristian Giovanazzi

PRODUCTION MANAGER

Dario Giordani

PURCHAISING MANAGER

Mirella Serafini

ADMINISTRATION

Raffaella Sansoni

ADMINISTRATION

Testimonials”

“Gelato davvero ottimo!!!!! Buonissimo anche il gelato senza lattosio!”
Michela

“FANTASTICI!!!!!! Prodotti favolosi!!!!! Li consiglio a tuttiiii!!!!”
Elisabetta

“Prodotti genuini, locali e di ottima qualità! Se una cosa è fatta col cuore si sente ;) ”
Denis

"Ottimi... non c'è che dire!!! Una splendida azienda locale che produce gelati di grande qualità."
Paolo

"Ottimi dolci e ottimi gelati! !!! Li consiglio a tutti. ... sopratutto i Krapfen che sono una SuPeR delizia...!"
Valentina

"Super Speiseeis.....in allen Richtungen..."
Thomas

Via Don Guetti 16 – 38075 Fiavè (TN)
Tel. +39.0465.735454 – Fax +39.0465.735455
P.iva 01854200225
Hours - Monday / Friday From 8:00 to 17:00

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