Trays

When you dream of diving into ice cream, Erika is there

Creamy ice creams made with lots of milk and selected ingredients, such as 100% Italian hazelnut paste, precious Madagascar vanilla bean extract, fine Dutch cocoa powder or tasty, carefully selected fruit pulps.

Trays 500g

For many, chocolate ice cream is the most loved. The fine Dutch cocoa powder gives it an intense and persistent taste.

Vanilla ice cream, a great classic. To be enjoyed plain or used as a base for the preparation of delicious desserts.

Hazelnut ice cream! A creamy texture and a full-bodied and velvety taste. Perfect for those who love creamy ice creams with delicate flavors.

Stracciatella ice cream is ageless and timeless. A delicate taste of milk enriched with crunchy dark chocolate flakes.

Yogurt ice cream is one of the lightest and freshest ice cream flavors there is! Creamy and enveloping, one of the most loved by adults and children.

A fresh and thirst-quenching taste, together with a delicately sour aftertaste, make lemon sorbet a masterpiece to be served not only at the end of a meal.

An infinite creaminess in this wild berries ice cream, rich in a tasty pulp of blueberries, raspberries, blackberries and strawberries.

Strawberry ice cream, timeless! The secret lies in choosing the pulp of ripe, sweet and tasty strawberries, and in this way we can enjoy an explosion of freshness.

Trays 250g

Licorice ice cream is an exquisite and refined fresh dessert, which satisfies even the most demanding palates, delighting it with a powerful explosion of taste.

In mango ice cream we find a tropical, soft and velvety taste that takes us directly to the climate of holidays and tropics, sea and sun!

Tiramisù ice cream, with typical ingredients such as coffee and marsala, is a creamy choice with the flavor of the most loved Italian dessert in the world.

Malaga ice cream: perfect for those who love the flavor of the liqueur combined with the freshness of the cream. The addition of raisins makes it really special!